Cooks told how you can prepare appetizing cutlets from pearl porridge

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Meatballs are a classic. You can add variety to the usual flavors and products if you make them from pearl barley. It may sound dietetic, but it's delicious. Read the detailed recipe further in the article.

Ingredients

The following products are needed for preparation:

• pearl groats – 250 g ;
• water – 4 glasses;
• onion – 1-2 pieces;
• carrot – 1 piece;
• potato – 2 pieces;
• garlic – 3 cloves;
• breadcrumbs;
• oil;
• salt , pepper.

How to cook

Soak pearl barley overnight. Drain the water, wash the pearl barley and put it to boil. While the pearl barley is being prepared, you can proceed to other preparations.

Cut the onion into cubes, and grate the carrot. Fry in oil until soft. Grate the potatoes. Excess juice must be squeezed out. Now you can mix pearl barley, potatoes, onions and carrots together.

To make the mass taste better, add garlic, salt, and ground black pepper. Form patties from the minced meat. Bread them in breadcrumbs. It remains to fry in oil until golden brown. Delicious!