How to make a warm autumn dessert: bananas in batter

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You may ask, what's so autumnal about this, if bananas are sold all year round. This is true, but it is the warm dessert options that are considered more autumnal. On a cold day, you want warm treats.

Ingredients

For a warm dessert, you need the following ingredients:

• bananas — 5 pcs.;
• flour — 6 tbsp.;
• milk — 100 ml.;
• sugar — 1 tbsp.;
• egg — 1 pc.;
• baking soda — 0.5 tsp.;
• oil.

How to cook

Cut the bananas into slices. Just not thinly, because it's delicious when the banana is cut into 2 cm slices. It will be much better this way.

Milk, flour, sugar, egg, and slaked soda need to be beaten together. This will be the batter. Dip the bananas in it, and then fry them in a well-heated frying pan with oil.

You can sprinkle a little powdered sugar for decoration, but this is not mandatory. Enjoy!