Just 5 minutes and the omelet for breakfast is ready

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In France, every cook who respects, must be able to cook an omelette. The dish is quick and has a convenient format for breakfast. There are many varieties, in the recipes of which you can see vegetables, milk, sour cream, cheese. Each omelet tastes good and gives you a boost of energy, if not for the whole day, then definitely until lunch. Try to cook an omelet with sour milk cheese.

Not a new recipe, but very tasty

You will need: 2 eggs, 3 tbsp. l. cheese, tomatoes, favorite herbs and salt. If you like a little spicy for breakfast, add everything to taste.

How to cook

Preparing an omelet takes 5 minutes. Heat a little vegetable oil in a pan. If you have other preferences, you can use butter or olive oil. Some gourmets fry in coconut oil.

Break the eggs in a bowl, add three spoons of cheese and mix everything well. Salt the mass, add your favorite spices and pour it into the pan.

Fry the omelette on medium the lights It must be constantly stirred. The mass should curdle.

The five-minute omelet is ready. Transfer it to a plate, add a light salad of tomatoes and greens. Delicious!