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Scientists have learned which food sharply impaired cancer development
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research by scientists from the US contributes to the fact that cancers in the intestine and colon can start to intensify their growth dramatically.
The authors of the new work were scientific specialists at the Massachusetts University in Amhurst. The data they obtained were published on the website of the American Cancer Association. Thus, cutlets, pies, mowish and other fried foods can dramatically increase cancer development, lead to large neoplasms in a short time. .
“such food that is present in the diet of people with inflammatory bowel disease or colon cancer increases the likelihood that The disease will become more aggressive, ” – said the project co -author scientist Godun Zhang.
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