5 original fillings for stuffed cabbage rolls

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Classic golubtsi is always relevant, but sometimes you want to try something new. If you're looking for ideas, here are five original fillings that will make your golubtsi special.

In Ukrainian cuisine, golubtsi is traditionally prepared with meat and rice, but experiments with fillings add a modern accent to the dish.

1. Quinoa with vegetables

Quinoa instead of rice makes it light and contains a lot of protein. Add grated carrots, onions and fried mushrooms for a rich taste.

2. Buckwheat with mushrooms and feta cheese

Buckwheat is not only healthy, but also goes well with the aroma of mushrooms. Add feta to this filling for piquancy.

3. Couscous with chicken and pine nuts

This filling gives the stuffed cabbage an interesting taste thanks to the combination of couscous, shredded chicken and pine nuts. You can add a little raisins for a sweet note.

4. Lentils with vegetables and thyme

A perfect option for vegetarians. Lentils with onions, carrots and thyme give the stuffed cabbage a hearty and aromatic taste.

5. Rice with shrimp and coconut milk

This exotic filling with a combination of coconut milk and shrimp is suitable for those who love new taste experiences.