5 Tips on how to store beans so that no “pests”

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Even if you love borscht with meat, it is not nice to get beans with bugs, as a new way of storage. Spring. The right way will allow you to savor beans in dishes not only for the new season, but even for years.

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There are several ways that guaranteed to help save the beans. We will not write about everyone, but we will be divided.

1. If there is a place in the freezer, where we have already written can be stored and berries, fruits and vegetables, then send to wintering and beans. Even young can be frozen: //Fruit, and mature dry-even more.

2. In a glass jar, which is tightly closed with a lid, adding 1 head of garlic. However, it is better to divide into teeth. The taste of beans will not affect it, but pests scare away from the idea to spoil the legumes.

3. Ideally dried beans can be stored in plastic bottles. Put 1 clove of garlic and 1 bay leaf on the bottom. However, bean must be dry so that it does not blossom or bloom. Because there will be another problem except moths and bugs.

4. If you plan to store in the basement or in the attic, it is better to do it in the stems. But translate the dill stalks. To prevent rodents from spoiling quality storage, do not forget about combating them too.

5. The beans should be heated in the oven before storage, but not baked, namely warmed. This will help to get rid of potential pests at the larva stage. Warmed beans cool and pour into jars or trays that will be stored in the refrigerator.