5 ways to replace sugar in coffee

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When you have to drink coffee without sugar, but it just doesn't go down your throat, you can replace the “white poison” with quite unusual products.

The idea can also be picked up by those who want to discover a new taste of coffee, because for this they will use not only honey, but also cinnamon and vanilla.

How to replace sugar in coffee

1. In any culinary product and drink, honey is a natural and healthy sweetener. Combined with the beneficial properties of coffee, it will give your breakfast extra energy.
2. Cinnamon in coffee will make you forget that a spoonful or two of sugar is needed in a cup. In addition, cinnamon is good for the body: it normalizes blood sugar levels and supports immunity.
3. Vanilla extract is not as useful as the previous options, but it is not harmful either. But the taste of coffee will be absolutely amazing.
4. Cocoa powder will diversify the taste and aroma, invigorate and improve mood, because cocoa is a natural antidepressant.
5. If you have the opportunity to get your hands on natural maple syrup, you can make coffee as healthy as possible. In addition, the taste of the drink will pleasantly surprise you.