A delicious and simple breakfast in minutes: pancakes with sausage and cheese filling

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Unusual fritters with sausage and cheese turn out lush, beautiful and just look great when cut. Such an original breakfast will definitely appeal to lovers of unusual dishes.

Ingredients:

1. Kefir – 300 ml.

2. Flour – 300 gr.

3. Egg – 1 pc.

4. Soda – half a tsp. spoons.

5. Sugar – half a tsp. spoons.

6. Salt – a pinch.

7. Sausage – 150 gr.

8. Hard cheese – 100 gr.

Method of preparation:

1. Pour 300 ml into a deep bowl. kefir, add one egg and beat lightly with a fork.

2. Then add half a teaspoon of soda, half a teaspoon of sugar and a pinch of salt. Pour in 300 g of flour, mix well. There should be no lumps in the dough. Dough for fritters is ready!

3. Cut the sausage into thin circles.

4. Cut the hard cheese into pieces, but no larger than the size of a sausage.

5. Heat the pan and grease it with oil. Pour out 1 tablespoon of dough and form a circle. Put cheese and sausage in the middle of the dough. Then cover the sausage and cheese with dough and spread it so that it covers the edges of the filling.

6. Turn the pancakes with sausage and cheese over and fry for another 2-3 minutes.

Such a breakfast or quick snack turns out to be so delicious that words cannot describe it! It is best to eat such fritters hot, then the cheese will be chewy and melted, but they are also delicious cold.

Delicious!