A dessert without flour, eggs and baking: it only takes 10 minutes

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Quick and tasty desserts are a real find. Try making one of these yogurt-based. A little gelatin and fruit, and you will have a delicate and airy dessert.

Ingredients

The following products are required for preparation:

• liquid yogurt – 0.5 l;
• gelatin – 10 g;
• water – 30 ml;
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• fruit;
• sweetener.

How to make a dessert

Gelatin should be soaked in water. Pour the yogurt into a bowl and beat it a little with a mixer with sweetener. After that, pour the melted gelatin into the yogurt. Add fruit here. For example, bananas or canned peaches, mangoes, tangerines. It's up to you. beat everything together again.

Pour the finished mass into cream cups. Put in the refrigerator until solidified. It will take only 5-10 minutes to prepare. it remains only to wait until it hardens. Delicious!