A recipe for a delicious lean cupcake made with simple ingredients

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We share a recipe for a delicious cupcake for fasting. It is very easy to prepare, made from simple ingredients, and has an unsurpassed taste. Read in detail, cook and enjoy.

Details

Ingredients:
200 ml of water
200 g of sugar
2 cups of flour
3 tbsp. l. of oil
1 tbsp. l. with a bitter cocoa
2 tbsp. l. any jam
1 tsp. baking soda, slaked with vinegar or lemon juice
1 cup roasted nuts
Preparation:
Mix water, oil and sugar in a bowl. Then add flour, cocoa, baking soda, slaked with vinegar or lemon juice, as well as jam and chopped nuts.

Mix everything until smooth and pour into a greased mold. Place in the oven, preheated to 180 degrees, bake for 45 minutes. The cupcake is ready. Delicious!