A recipe for delicious stewed potatoes

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This recipe makes the potatoes look like they've just come out of the oven. very tasty and aromatic. The pork ribs add a lot of flavor. Read the recipe in detail, cook and taste.

Details

Ingredients

• 2 kg of potatoes

< li>600 g pork ribs

• 2 carrots
• 2 onions
• salt to taste
• pepper to taste
• 3 bay leaves

Peel the potatoes, cut them into pieces, peel the carrots and onions. Grate the carrot, and cut the onion for frying. Fry the ribs or meat until golden, then fry some onions and carrots. Before frying, you can grate 3-4 cloves of garlic.

It is preferable to have a cast-iron vessel like a cauldron. then the potatoes come out as they are from the oven. Fold in the remaining chopped potatoes, carrots and onions. Add the ribs and roasted carrots and onions to the pot. Salt, pepper, add a bay leaf.

Mix everything well and pour boiling water so that the potatoes are barely covered with water. Put in the oven to stew at a temperature of 180 degrees for 1.5 hours. Delicious!