A recipe for making delicious crisps

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Do you remember those delicious crisps in powdered sugar that just melted in your mouth. You can repeat this childhood taste by preparing it according to our recipe. Read, cook and enjoy.

Details

 You will need:
100 g of sour cream
1 egg
20 g of butter< br> 40 g of sugar
5 g of alcohol
5 g of vinegar
230-250 g of flour
powdered sugar for sprinkling

For frying:< br> 200 g of oil
1 tsp. alcohol
Preparation:
Mix sour cream, egg, butter, sugar, alcohol, vinegar and sifted flour. Knead a soft and elastic dough. Roll it out into a thin rectangle and divide it into 8 vertical parts.

Then divide each part further and form a crisp. Fry on a well-heated pan with oil on both sides.

Place on a napkin or paper towel to absorb the oil. Sprinkle powdered sugar on top and taste.