A simple recipe for stewed chicken in sour cream sauce

Stew is one of the most useful methods of cooking, so instead of frying, you should practice this method. If you want to enjoy a delicious and exquisite chicken dish, then you should try this recipe.

Details

What products need to be prepared:

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  • half a kilo of chicken fillet;
  • 3 tablespoons of sour cream;
  • a tablespoon of lemon juice;
  • 1 onion;
  • fresh herbs;
  • salt and spices at your discretion.
  • How to cook:

    You will like this recipe simplicity and perfect taste. First, we need to chop our ingredients – onions and greens, put them in a bowl.

    It is better to cut the chicken into strips and send it to the rest of the ingredients.

    We mix it with sour cream, lemon juice, finely chopped fresh greens, salt and selected spices.

    The dish needs several hours to infuse and become even tastier.

    Then we send it to a pan and stew it in olive oil under the lid until the chicken is ready for about 20 minutes.

    Stewed chicken can be served as an independent dish or in combination with absolutely any side dish.

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    Author: alex

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