
A simple trick that will help meat make soft and delicious
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prepare a fragrant meat. Even a quality product can be spoiled carelessly if it is wrong. However, there is a simple trick that makes the meat always juicy and soft. This ingredient is used to prepare any kind of meat. You should not be afraid to spoil the dish: on the contrary, the meat will have an original tint of taste. To do this, the bowl combines a coffee grounds with a small amount of table vinegar, salt, spices.
you can add soy sauce instead of salt. This rule also applies to milk or cream drinks.
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