A tender orange cupcake with poppy seeds and condensed milk will be a hit in autumn

0 < p>The cupcake according to this recipe will make your autumn evenings magical and fragrant. You will be delighted because it is so gentle. Citrus notes and a pleasant aftertaste of poppy. This is something incredible.

Ingredients

The following products are required for preparation:

• flour – 130 g;
• sugar – 115 g;
• kefir – 80 g;
• oil – 50 g;
• poppy – 35 g;
• baking powder – 1 tsp;
• orange juice – 2-3 tablespoons;
• orange peel.

How to cook

Eggs must be beaten with sugar. The process should continue for 10 minutes at high speed. Add sifted flour and baking powder to the dough. Mix the mass.

Next, kefir and oil, orange juice, poppy seeds and zest are added. The dough will be runny. Pour it into a baking dish.

Bake the cake at a temperature of 170 degrees until golden brown. The cooled cake is served with condensed milk. Delicious!