An appetizer with sprats, which always becomes a hit on the festive table

Sprats are a classic. It is hard to imagine a holiday table without them. Sandwiches are mostly made with them, but you can slightly diversify the preparation of the usual product. You will be delighted, and guests will ask you for the recipe.

Ingredients

The following products are required for preparation:

• sprats – 220 g;
• garlic – clove;
• soft sour milk cheese – 1 tbsp.;
• pickled cucumbers – 1 piece;
• brown bread – 4 pieces;
• butter – 20 g.

How to cook

In a blender, you need to mix together soft sour milk cheese, cucumber, garlic and sprats. The spread is ready.

Now we're making a snack. Spread butter on the bread. Fry like this until a golden crust. And then apply the spread on the toast. If you decorate with dill or parsley, it will be perfect. Delicious!