An effective method for disinfecting the soil after the summer season

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In the process of growing garden crops, pathogens inhabit soil. Diseases can successfully remain in the ground until the next season. That is why it is necessary to carry out disinfection in order to protect future plantings of garden crops.

How to prepare a solution

In a 1 liter jar, pour 0.5 liters of vinegar with a concentration of 9% and 100 ml of hydrogen peroxide . Stir. Put in a dark place for 1 week. This will be a working solution. It should be used as follows: 1 cup per 10 liters of water. The soil is poured with this agent.

Please note that the soil disinfectant according to this recipe acts radically. It is recommended to use it in extreme cases, when the land on the site is heavily infected with pathogens.

After this autumn treatment, it is recommended to carry out the procedure of populating the soil with useful microorganisms in the spring. This will help restore the balance and increase the fertility of already healthy land.