Black pepper cookies – exit from the comfort zone

Author

alex

Created

February 9, 2025

Updated

February 9, 2025

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Reading time

1 min

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Categories: RECIPES

butter-150 g;

yeast-20 g;

egg yolks-3 pcs;

Milk-5-6 tbsp .;

Black ground pepper;

Sal. Mix with butter. Yeast should be activated in warm milk and added to the flour. There are 2 yolks there. Krunted dough is kneaded. Push the dough with a fork to make holes everywhere. Grease the squares with yolk and sprinkle with black ground pepper.

Put cookies on a baking tray. Bake for 40 minutes. Black pepper cookies are ready. Delicious!