1 Zucchini is unpretentious a culture that does not require special care. Many summer residents simply plant zucchini in a free place, and...
Category: RECIPES
What needs to be done so that tomatoes in jars do not crack: housewives' tricks
0 Everyone likes to eat pickled tomatoes in winter, but if their skin cracks during pickling, it is not very good. Cracked skin on tomatoes...
The secret of making delicious gravy for chicken
1 In cooking there are recipes for special sauces, thanks to which even the simplest dish becomes interesting and tasty. In addition, gravies...
The simplest recipe for a delicious snack is Bulgarian lecho
0 The taste of the popular snack made of bell pepper and carrots is always harmonious and balanced. Preparing lecho from sweet pepper is not...
What to add to durun so that they do not absorb a lot of oil when frying
0 Derun is a national Ukrainian dish. In the city of Korosten, the International Deruna Festival is held every year, and there is a monument to...
How to prepare a delicious marinade for the liver, which turns out “juicy” and without a specific taste and aroma
0 Few cooks know about this method of preparing liver marinade, but thanks to it, dishes turn out tender and very tasty. You need the simplest...
What to do if the canned cucumbers turned out to be too sour
0 The new recipe can not only diversify your menu, but also become the cause of spoiled products. Details For example, the cucumbers that you...
What 2 vinaigrette products will make a “culinary masterpiece”
0 Problems with vinaigrette preparation are quite rare. The dish is a vegetable mixture seasoned with oil or sauce. It is very difficult to...
How to make delicious pancakes without adding eggs
0 Crepes are not only a great breakfast or snack, but and easy to prepare. If you wish, you can always turn them into a delicious dessert - add...
How to cook a lot of meat “Caucasian” in an hour
The secret of delicious and tender fried fish: what professional chefs do with the dish at the end of cooking
0 Not all amateur cooks know how to fry fish so that the result is a juicy dish with a ruddy crust. Sometimes, instead of a soft and tender...
How to make chocolate-flavored plum jam
1 It's hard to believe at first, but the taste of non-classic jam made of plums without pits, especially chocolate. And it is as easy to...