0 Not always at hand there is parchment or foil for baking. And sometimes you want to save on the same place. Housewives with experience are...
Category: RECIPES
How to cook zucchini quickly without turning them over during frying
0 Zucchini season is coming to an end. Have time to enjoy the dishes with them. If there is not enough time to fry the circles and it is tiring...
What to do so that potatoes do not turn dark on the ground
0 Housewives know that potatoes after cutting or rubbing tends to darken. If you are cooking darunas, I have one trick that will preserve the...
How to pickle cabbage and carrots quickly
0 Autumn time whispers that the soul wants typical September salads. Pickled cabbage is one of them. Prepares quickly, a large batch, stored in...
Cooks advise 2 ways to prevent pasta and rice from sticking together
0 Due to the fact that there is a large amount of starch in rice cereal and pasta products, a typical problem during cooking can be that the...
What mistake leads to the fact that salted fish “falls apart” when slicing
0 Salted fish can be a great independent dish or a great tasty snack. Any cook wants the product to look aesthetically pleasing on the table....
How to fry zucchini and not spend a lot of oil
0 Zucchini are affordable and healthy vegetables . During the summer season, dishes with them are especially relevant. Most often, housewives...
Do you need to wash apples before drying?
0 Not only apples, but also pears and some stone crops careful gardeners they try not only to preserve it in the form of jam or compote, but...
Three mistakes that housewives make when cooking cabbage pie
0 Cabbage pies are a budget-friendly and tasty option that can be served as a snack or even a main meal. Such a pastry turns out to be quite...
What products can replace salt when cooking different dishes
0 Salt seems to be the main ingredient in cooking, without which it is impossible to prepare food of decent quality. After all, it is added to...
Why cheesecakes “fall apart” and how to avoid it
0 When making cheesecakes, you have to follow a few nuances, thanks to which the dish is able to keep its shape. If you allow a few flaws, then...
How to cook thick apple jam without water in 15 minutes
0 With everyone is familiar with the taste of aromatic and delicious apple jam from childhood. Anyone can make a delicate and thick jam to...