0 It would seem that scrambled eggs are a very simple dish to prepare. However, many amateur cooks make mistakes that make a fried egg in a pan...
Category: RECIPES
Three ways to improve the taste of lasagna and make it “juicy”
Four “secrets” of frying the most delicious scrambled eggs
How to fry food if there is no vegetable oil at hand
1 Even an experienced housewife can find herself in a force majeure situation, when she urgently needs to prepare food, and the usual oil is...
How to make refreshing candies from two products
1 Make a refreshing grape dessert that keeps for a very long time . You can stock up even for the winter. You can serve this homemade delight...
That is why experienced housewives do not fry scrambled eggs in vegetable oil and butter
1 Fried egg is a very popular dish. We cook it so often that we don't even think about some important points. One of them is what exactly...
How to make mashed potato soup, which is “loved by everyone without exception”
0 First dishes are an integral part of a healthy diet. Mashed potato soup, which came to us from France, is easily absorbed by the body and is...
How to separate the yolk from the protein with “bare” hands
1 Preparing the biscuit begins with manipulating the eggs - it is necessary to carefully separate the yolks from the whites. Housewives know...
“Secrets” of resourceful housewives: what to put in the pan so that food does not stick when frying
0 Frying food is often accompanied by its sticking to the surface of the pan. This spoils the appearance of the finished dishes. The easiest...
How to cook meatballs that do not shrink in half during frying
0 Cutlets are a meat dish that deliciously complements any side dish or salad. Cooking them plump while maintaining their size and shape is a...
How to bake potatoes with a crispy crust and soft inside
0 Recipe for baked potatoes is extremely simple, but it turns out unsurpassed. The ruddy crust and soft structure inside will not leave anyone...
What to add to sauerkraut so that it turns out tasty and crunchy
0 Making delicious sauerkraut is an art. Not every housewife has the skills to cook it. The process also takes time: white cabbage must be...