Most people do not know about the life hack with scrambled eggs and a fork. But it is used by chefs and experienced cooks. Whether or not you agree...
Category: RECIPES
The chefs revealed the secrets of perfect mashed potatoes
Tender, fluffy, like a cloud, mashed potatoes. It is so appetizing. Cooks know how to surprise with it, even though the dish seems to be the...
How to make caramel-flavored apple pastille
The easiest way to make marmalade (pastilla) is from apples. And this is understandable, because it is the most affordable fruit. And apples have a...
Cooks told how you can replace milk in mashed potatoes: it will be even tastier
Mashed potatoes are considered one of the most popular and favorite dishes of both adults and children. At the same time, many cooks believe that...
Psyllium: what it is and what it is eaten with
Psyllium is nothing but the husk of a plantain, however, not the one whose leaves we applied to the morning as a child, but with the addition of...
What to cook from yesterday's buckwheat: 3 dishes instead of simple porridge
If you have cooked a lot of buckwheat, but you just don't want to eat it, then it's time to find out what dishes are prepared from it. Very...
How to properly cook the dumplings so that they are crispy and do not absorb oil
Many people prepare Derunas every week, but not everyone knows what to do in order for them not to absorb oil and at the same time be crispy , you...
Named three known products that can spoil minced meat
No one will argue that every housewife has her own recipe for perfect cutlets. Some people add soaked bread in milk or water, others think that...
How to cook a vegetable casserole without unnecessary expenses
When it comes to vegetable casserole, there is a desire to put meat or sausages there. It seems too diety. In fact, there is a recipe that will...
Cooks told which parts of the chicken make the tastiest broth
Theoretically, you can make broth from any part of the chicken. If you approach its preparation in a more reasonable way, then there are certain...
Chefs have revealed the secrets of keeping chicken fillet juicy
Working with chicken fillet can be quite difficult. The reason lies in the specificity of this part of the chicken. The fillet is dietary and dry,...
How to replace garlic in a recipe without losing the spicy taste
Garlic plays an important role in dishes. Its taste and aroma are incomparable. If it suddenly runs out and you need a replacement, there are...