You won't surprise anyone much with cutlets. The dish is quite familiar and understandable to everyone. If you would like to turn them into a...
Category: RECIPES
How to cook an analogue of lasagna: pasta and minced meat casserole
Italian dishes are very nutritious and appetizing. Lasagna is known all over the world. For housewives who would like to prepare a faster and more...
Korean chicken stomachs: an idea for a snack
Chicken stomachs can be prepared not only in stewed form. This is a common recipe, but you can make an appetizing snack from them. Korean-style...
The easiest way to bake chicken with a crispy crust
Chicken and crust are a perfect tandem. Cooks and housewives simply enjoy when everything turns out the way they wanted. Let's not pretend that...
What can replace tomato paste in dishes: definitely not ketchup
Tomato paste or ketchup is the first thing that comes to mind when interchanged. Cooks know a few more options for replacing tomato paste so you...
Cooks told the secrets of cooking white crumbly rice
The classic side dish is boiled rice. It should be white and crumbly. If the rice is gray and sticky, something went wrong in the cooking process....
Cooks told what can be cooked from overripe bananas
Have bananas been sitting on the table for a long time and overripe? You don't have to throw them away, because you can cook something very...
Four ways to use tangerine peel in cooking
Don't throw away tangerine peels. They can be useful in cooking. There are four ways to use them, so you should not send a valuable product to...
Confectioners talked about a light cream for cakes made from ready-made cakes
For cases when you need to make a cake urgently, ready-made cakes are bought. This is a way out of the situation when there is no time or lack of...
How to make fritters fluffy without adding soda
Recipes with fritters often contain soda. It is added so that the dough rises better when frying. In culinary circles, there is an opinion that you...
A simple and juicy cherry salad with sour cream
Tasty, juicy, healthy! Cheremsha is a source of vitamins! A light salad of the first spring greens, very simple, but so popular. A hint of garlic...
How to cook chicken cutlets so that they turn out juicy
Some housewives do not want to use poultry meat for cooking cutlets, because they believe that they will turn out dry. In 3 tricks will help you...