Chefs shared the easiest way to cook spinach

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Spinach is good. Everyone knows about it. But the cooking methods are not known to everyone. You don't have to be very clever to serve it to the table. Spinach can be added to a portion of meat with or without a side dish. We will tell you the easiest way to prepare it.

Details

Take as much spinach as you need. Remember, even the largest amount will be small, because it has the property to decrease in volume a lot during heat treatment.

Heat a pan with oil. Lay out the spinach. Separately grate a few cloves of garlic and mix with salt to make a paste. Add a teaspoon to the spinach. In this way, fry the green leaves and then put them on a plate.

This is the easiest way to prepare spinach. Thanks to garlic, it gets a spicy taste and a pleasant aroma. Spinach by itself is quite neutral, so when paired with garlic, it becomes an ideal healthy addition to dishes.