Coconut cake “Rafaello” in 20 minutes without baking

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If you love “Rafaello” candies, then this cake is a godsend for you. The taste is incredibly delicate, coconut, and the preparation does not require much time, effort, or even an oven.

How to make “Rafaello” cake

You need to take the following ingredients:
6 pcs. light wafer cakes
150 g white chocolate
50 g powdered sugar
250 g cream cheese
250 g 33% cream
60 g coconut flakes for the cream
60 g coconut flakes for decoration

First, melt the white chocolate and cool it to room temperature.

Then combine the cream cheese, powdered sugar, melted chocolate and beat with a mixer for 2 minutes.

In a separate bowl, beat the very cold cream with a mixer until stiff peaks form. Then mix it with the cheese mass, add the coconut flakes, and mix with a spoon.

You can assemble the cake. Alternate the wafer cakes and coconut cream, and decorate the cake on top with cream, coconut flakes, and halves of Raffaello candies.

This cake can be served immediately, but be sure to store it in the refrigerator. Enjoy!