Confectioners told the secrets of making chocolate cakes without baking

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Cakes that are easy to make without baking . Nothing particularly difficult, and the result is excellent. Take the cooking recipe in the culinary piggy bank.

Ingredients

The following products are needed for cooking:

• dark cookies – 150 g ;
• butter – 60 g;
• almonds – 40 g;
• dark chocolate – 100 g;
• cream 33% – 140 ml;
• butter – 10 g.< /li>

How to cook

Crush the cookies together with the almonds. Add the melted butter. Mix with crumbs. Spread into cake tins and tamp down. In the center, make a stack of depressions for the filling.

Now we prepare the ganache. Mix chocolate with cream over low heat. Bring to a hot state. At the end, add butter. Then pour into the holes of the cakes. Put in the refrigerator so that the filling hardens.