Cooks told how to speed up the boiling of beans

If you forgot to soak the beans overnight, there is nothing wrong with that. You can speed up its preparation in another way. There is one culinary trick. We will talk about it in more detail later in the article.

Details

You need baking soda. Its use to accelerate the boiling of beans is the most popular. In the process of boiling, you need to add literally one tiny bit. Cooking time will really be reduced.

Sugar can also help. Even our grandmothers knew about this trick when they forgot to put the beans to soak. The application technique is the same as with soda. Add one small spoon during the boiling process.

Two simple methods that will help you at the right moment. Culinary life hacks, tested by housewives over the years.