Crispy vegetable salad with fried cheese – 2V1 dish

Author

alex

Created

March 20, 2025

Updated

March 20, 2025

Comments

Reading time

1 min

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Categories: RECIPES

radish – 3 pcs;

sweet red pepper – 1 pc.;

rye bread – 2 pcs;

green onions;

olive oil – to taste; tbsp;

Oil – 2 tbsp

How to cook

vegetables should be washed and cleaned. Cut them into a cube. Cut the tomato into 8 parts. Mix all the vegetables together, season with olive oil, salt to your taste. Stir and leave the salad for 10-15 minutes. Meanwhile, put the frying pan. Grease it with oil. Whisk the chicken egg with a fork so that it can be soaked in cheese. After the egg in the breadcrumbs and then fried in a frying pan – 5 minutes on each side.

proceed to the design of the dish. Put the salad on the plate and place the fried cheese on top. Sprinkle with chopped green onions. Delicious and nutritious salad is ready. Delicious!