Dinner idea: the most tender chicken liver in sauce

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The next time you cook liver, make it with sauce. An incredible delicacy for dinner, which will conquer the hearts and stomachs of everyone who tastes it. Tender, tasty, aromatic.

Ingredients

The following ingredients are needed for preparation:

• chicken liver – 0.5 kg;
• onion – 1 pc.;
• carrot – 1 pc.;
• oil – 1 tbsp;
• oil – 1 tbsp;
• sour cream – 1 cup;
• milk – 1 glass;
• salt, spices.

How to cook

You need to soak the liver in milk. Keep it like this for 20 minutes. In the meantime, you can prepare other products. Chop the onion, cut the carrot. Fry the root vegetables in oil.

After soaking, dry the liver with a paper towel and put it in the frying pan. Heat everything together for a few minutes.

Pour milk and sour cream into the liver.  Continue cooking, stirring occasionally. Simmer for 15 minutes. Do not forget about spices and salt. Bon appetit!