Doctors have listed foods that often contain antibiotics

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To the list of products that contain antibiotics and can cause the development of resistance to them on the part of the human body, found to be included in particular chicken and cheese.

Doctors – a nutritionist and a therapist – told journalists that certain products often contain antibiotics. According to doctors, these are products based on milk, as well as livestock and poultry products.

“In the production of dairy products, antibacterial drugs are most often used to prevent them from spoiling. In animal husbandry, so that animals do not get sick, this applies to both chicken and meat,” the candidate of medical sciences noted.

The specialist explained that meat and poultry products can contain large doses of antibiotics, if the slaughter is carried out without observing the necessary technologies.

“Mysterious antibiotics containing dairy products, chicken and meat cause resistance to these drugs.”

The therapist added that there is a high probability of getting such resistance is possible if you often eat cheese. This product stands out among dairy products because it often contains a considerable amount of antibiotics. The doctor said: it is better for people with such problems as irritable bowel syndrome, candidiasis (thrush), to refuse to eat cheese.