Experts have warned which products are dangerous to heat in a microwave oven
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Many people are used to use a microwave oven if you want to quickly heat up a product. However, in some cases, this practice poses a threat to health, as experts have warned.
It is better not to reheat the vegetable stew. Already in processed form, vegetables are deprived of a significant share of useful substances. If you reheat them, nothing valuable for the body will remain there at all. Eggplants cannot be stored after processing for a long period of time, as there are toxic substances that can cause food poisoning. It is not necessary to heat in a microwave oven and dishes that contain honey. It is valuable primarily for its set of useful vitamins and microelements, but all the benefits are lost after such exposure.
The practice of defrosting meat in a microwave oven is also common, some of them even have a special mode for this. However, nutritionists warn that with such manipulations, bacteria multiply at a faster rate, creating a threat of poisoning. In addition, the inside of the meat will still remain frozen. If a potato is heated in a microwave oven, the starch contained in it is hydrolyzed, resulting in the formation of heavy isomers that have a negative effect on the pancreas.
It is undesirable to heat baby formula with a microwave oven. Both they and breast milk contain certain elements that can become toxic under the influence of microwaves. Such food is contraindicated for children due to the risk of pathologies and disorders. You should not defrost frozen berries with the help of a microwave oven. All useful substances will be destroyed, and if they are overheated, they will simply break inside the microwave oven, and it will not be easy to wash everything.
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