
Festive rolls “Italy”: disappear from the table in a matter of minutes
0 padded and very good. Be sure to prepare, especially since such rolls are usually eaten by one of the first.
Process of cooking:
1. Boiled-smoked bacon evenly grease with soft cheese.
2. Sprinkle the bacon with chopped green onions.
3. After laying olives cut into thin circles. src = “/wp-content/uploads/2025/03/svjatkovi-ruletiki-ac–znikajut-zi-zi-stolu-za-za-c.m-hvilini-8e354c8.jpg” alt = “holidays They disappear from the table in minutes “/>
4. Gently wrap the bacon in a roll and pierce it with a toothpick slightly tilting.
5. We collect all the rolls and lay them out in the form of a flower on a beautiful flat dish.
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