How Koreans prepare a corn snack with cheese
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The appetizer is Korean, and the products are available for cooking with us . Try it because it's delicious. It is especially nice when the cheese stretches. Such a snack is served with pita bread, it is delicious to pick it up and enjoy the deliciousness.
Ingredients
The following products are needed for preparation:
- cheese that stretches well – 230 g;
- canned corn – 400 g;
- crab sticks – 120 g;
- cream – 50 g;
- butter – 20 g;
- salt, paprika, pepper.
How to cook
Melt the butter. Put the corn, but without the liquid. Add cream and spices. Stir.
Cut the crab sticks and add to the pan. Grate the cheese. Most of it should be mixed into the snack, and the rest should be sprinkled on top. Cover with a lid. Wait for everything to melt on low heat. Serve with pita bread. Delicious!
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