How to add meatballs to soup without splashes and burns
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very tasty, especially cold winter evenings with friction soup. Meat balls give soup special taste and aroma.
and not all housewives enjoy cooking. Beginner cooks are a problem. But this is a long process. This procedure can be accelerated. You can do this with a culinary brush.
make the amount of meatballs you need. Then put them on a plate, greased with vegetable oil, and bend the plate over the katrole, pour them to the soup.
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