How to bake chicken thighs deliciously – the secret is in the marinade
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We share a simple and delicious recipe for cooking chicken thighs, which are delicious both separately and with a salad or side dish. Read, cook and enjoy.
Details
Ingredients:
6 chicken thighs
pepper, salt
olive oil
garlic
chicken seasoning
Preparation:
Soak the meat in cold water, let it stand for 30 minutes. Dry with a paper towel and marinate.
Mix olive oil, salt, pepper, garlic, chicken seasoning in a bowl and let it stand for 30 minutes. Then place on a baking sheet lined with parchment, add pieces of butter.
Put in an oven preheated to 180 degrees to bake for 20 minutes, then remove and pour over the fat that has separated. Put back in the oven for 20 minutes to brown. They will go well with any side dish. Enjoy!
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