How to bake drumsticks with honey and cinnamon

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Looking for something special for dinner? Drumsticks with honey and cinnamon have a rich aroma that perfectly combines sweetness and light spice. Honey gives the meat a wonderful glaze, and cinnamon adds warm notes.

Ingredients:

• 6 chicken drumsticks
• 2 tbsp. honey
• 1 tsp. cinnamon
• 2 tbsp. tablespoons of olive oil
• Salt and pepper to taste

First, wash and dry the drumsticks, rub them with salt and pepper. In a small bowl, mix the honey, cinnamon and olive oil, carefully coat the drumsticks with this mixture. Place the meat on a baking sheet and bake in an oven preheated to 180°C for about 35-40 minutes, turning occasionally.

Thanks to the honey, an appetizing crust will form on the drumsticks, and the cinnamon will emphasize the aroma of the meat, giving it a deep flavor. Serve with a light salad or potatoes – it's delicious and very simple!