How to cook a cherry boost

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In Hungary, also prepared a cherry, but only from cherries and it is called cherries. Let's tell you what this dish is.

How to cook

Prepare a cherry peel, as it follows from the recipe, rather for dessert, not as a main dish. In addition, it is not served with kefir, but with sour cream.

cherry (cherry) wash and remove the bones.

then dial a pot of water, transfer the treated berries to it, add sugar , cinnamon and carnation. hot cherry broth and a little salt.

mix well the mixture and pour it into a pan with cherry, then cook the future booze over low heat for another 5 minutes. , cool the dish and serve to the table.

delicious!