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How to cook a delicious and simple pie with any berries, adding everything one glass:
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A delicious and simple yogurt pie. It is prepared without a mixer, everything can be mixed with a whisk or fork. The cake comes out very fragrant and gentle! It is best to cook with sour berries but you can with any you have. Strong>
* It is important that kefir and eggs are at room temperature. Additional
Ingredients:
1. Mix eggs, sugar, vanilla sugar, salt, yogurt and semolina.
2. Add oil, flour and soda. Let stand for 20 minutes to make the semolina swell. Or you can fill the semolina with yogurt in advance and let it swell.
3. Grease the form with butter or oil. Heat the oven to 180 degrees.
4. Pour the dough into a mold. Put the berries on top. When the dough begins to rise in the oven, the berries will fall a little.
5. Bake for 40-50 minutes at 180 degrees. But focus on your oven. When the pie bakes leave for 20 minutes in the oven to get it.
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