How to cook a fragrant beetroot snack with garlic

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When beets are paired with garlic, it is always fragrant and delicious With the addition of horseradish, it is even more piquant. This beetroot snack will appeal to everyone who likes a tasty and spicy addition to meat and jelly dishes.

Ingredients

The following products are needed for preparation:

< li aria-level="1">beetroot – 2 kg;
• horseradish – 200 g;
• garlic – 150 g;
• hot pepper – 1 pc.;
• salt – 50 g;
• sugar – 50 g.

How to prepare a snack

Prepare the products. They should be cleaned and passed through a meat grinder: beetroot, horseradish root, garlic, hot pepper. Mix the resulting mass with sugar and salt.

Prepare jars for rolling snacks. They must be sterilized. This can be done in the oven in 10 minutes at a temperature of 100 degrees.

Lay out the snack in jars and close with lids. Store in the refrigerator. If you want to store it for a long time, then you need to add 1 tsp. vinegar Delicious!