How to cook delicious chicken fillet with pumpkin in cheese sauce

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Pumpkin is one of the main autumn vegetables. There are so many ways to cook it. Pumpkin pastries are very popular in autumn, but it also tastes great with meat dishes. The main thing is to know how to cook it correctly. We share with you the recipe for a delicious pumpkin dish with chicken fillet and cream cheese. Read in detail, cook and enjoy.

Details

Ingredients
300 g chicken fillet
300 g pumpkin
180 g cream cheese
1 onion
salt, pepper to taste
herbs to taste, garlic

Preparation:

Fry the fillet, add the onion and pumpkin cut into small cubes, salt, pepper and spices. Stir fry until the pumpkin is cooked. Then add the cream cheese, a little hot water and simmer for another 7 minutes. Before turning off, add the squeezed garlic and chopped herbs.