How to cook delicious pork belly in the oven

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Prepare delicious baked pork belly or sponder according to our simple recipe. Read in detail, cook and enjoy.

Details

Ingredients:

1.5 kg of pork belly
1 tbsp. salt

1.5 tsp. pepper
5-6 cloves of garlic
2 bay leaves
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Preparation:
Wash and dry the underbelly, salt, pepper, squeeze the garlic and rub well on all sides. Finely break the bay leaf and sprinkle the underbelly. Place in a dish with a lid and leave in the refrigerator to marinate overnight. Remove from the refrigerator an hour before baking.

Wrap the underbelly in two layers of foil and bake in the oven, preheated to 120 degrees, for 1.5 hours. After that, unfold the foil, set the temperature to 200 degrees and keep the underbelly in the oven for another 5-7 minutes to brown. Delicious!