How to cook dumplings for breakfast quickly

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that is most often prepared for breakfast-porridge, egg, sandwiches or cheese with cream. On weekdays in the morning in the kitchen not to the scales. But sometimes you want to indulge yourself and your loved ones with something delicious. Let the lazy but dumplings.

  • Water (milk);
  • vanilla to taste. Put the milk if there is no milk. We knead everything with a fork, add the flour, mix in a homogeneous mass. Cut them with a slurry and serve with sour cream to the table.

    delicious!

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    Author: alex

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