How to cook Greek potato salad: the secret is in the dressing

It is enough to cook potatoes only for a side dish. You can make an appetizing salad with it. It combines products with popular tastes. The secret of potato salad is the dressing.

How to prepare a salad

Let's start by boiling the potatoes. It will take about 0.5 kg. Also prepare the following products:

• green onions – 2 bunches;
• gherkins – 7 pieces;

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• olives or olives;
• feta cheese – 150 g.

Cut boiled potatoes cubes, but not too small. Grind gherkins, olives, feta. The taste of this salad is that the ingredients are not cut too finely.

Now prepare the ingredients for the salad dressing:

• natural yogurt – 100 g ;
• olive oil – 1 tablespoon;
• lemon juice – 1 tablespoon;
• sugar – 0.5 tsp;
• salt, pepper

Mix all the products together. Yogurt, oil, lemon juice, sugar, salt, pepper. The dressing should become homogeneous. Now pour it over the salad and mix gently. Delicious!