How to cook incredibly delicious steaks from cauliflower and minced meat

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Share a recipe for an incredibly tasty dish made from cauliflower and minced meat. Read, cook and taste.

Details

Ingredients:
800 g of cauliflower
2 cloves of garlic
salt, pepper, paprika, Italian herbs
0.5 tsp. mustard seeds
4 tbsp. l. oil
1 tomato
100 g of hard cheese

Preparation:

Cut the cauliflower into wide plates, 2 centimeters wide.
Mix spices, garlic, mustard and oil. Brush each piece of cabbage with this mixture on both sides.

Place on a parchment-lined baking sheet. Place 1 slice of tomato on top of the cabbage. Add salt and pepper to the minced meat. Put minced meat on each piece of cabbage.

Put to bake in an oven heated to 180 degrees for 35-40 minutes. After that, sprinkle the steaks with cheese and cook for another 10 minutes. You can sprinkle chopped greens on top. Delicious!