How to cook incredibly “lush” fritters without adding yeast
How to prepare
you should first pour the kefir into a tank for a jacket and warm it up a little. With this approach, the dough is better and more interesting.
pour it into a working bowl. Combine kefir with sugar, salt and chicken egg. The mass should be homogeneous. Do not be afraid if it seems very “cool” – it will not affect the quality of the products. Wait for 15 minutes. After that, we boldly start baking on a well -heated frying pan with oil.
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