How to cook lush and ruddy pancakes

When you get tired of classic pancakes or fritters, it's time to make pancakes. These American treats are the perfect breakfast option for the whole family.

Details

Try making them with this simple recipe.

Break 2 eggs, add 3 tsp. granulated sugar or honey, a pinch of salt. Beat with a whisk until smooth, pour in one and a half cups of milk and two teaspoons of olive oil.

After that, work well again with a whisk and beat the mass. Pour in two glasses of sifted flour, half a teaspoon of baking soda and add vinegar to the dough (you can replace it with baking powder). Everything should be whipped to a uniform consistency of fat kefir without lumps.

You need to fry the pancakes on a very high heat in a dry frying pan. It is worth turning them over at the moment when bubbles begin to appear.