How to cook pickled cucumbers quickly: 1 kilogram per 1 hour
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Fresh cucumbers so much that you do not know what to do? Try pickled cucumbers with garlic and dill. Marinated for one hour. They taste with different garnishes, including potatoes and pasta, or simply as a snack.
Details
We take: 1 kg of cucumbers 1 tsp. Salt
3 cloves of garlic
10 branches of young dill. Garlic and dill are finely chopped, sent to cucumbers.
3. Add salt and oil. Mix and transfer into a package or tray, which is closed with a food film. Then send the cucumbers to the refrigerator.
4. We put an alarm clock for 1 hour, forget about our cucumbers – we return on the call. Ready!
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