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Many housewives, trying to prepare the municon according to this recipe, cross out other options from the notebooks. The dish according to this recipe is delicious, appetizing, soft – in short, perfect. This is helped by five subtleties of preparation of the mannik that never supply. , 5 cups;
flour – 0.5 cups;
Sugar – 1 cup;
mayonnaise – 2 Art. l.;
eggs – 2 pcs;
Butter (or margarine) – 40 g;
soda – 0.5 tsp. Remove from the refrigerator 2-3 hours before work. During this time, the drink will have the necessary properties for the preparation of the manner. Including at room temperature. This is the second ingredient that is very important in this recipe. If you use sour cream, this will already be a different cooking option and another result.
All components are mixed thoroughly. In the second container, flour, sugar and semolina are sifted. The flour should be sifted. Ideally, this should be done 2-3 times. Thanks to this, any baking is lush and tender. It is the liquid part of the dry. This makes it easier to mix the dough and no lumps remain. The dough is left on the table for 40-50 minutes. During this time, the semolina will swell a little.
The next trick is that soda is not added immediately. Melt the oil, but it should not be hot. Then mix soda with it and send it to the dough.
then grease the form with oil and sprinkle with semolina. Pour the dough into a mold, distribute and put in a preheated oven up to +180 ° C for 40 minutes. Depending on the peculiarities of the time oven, it may take 5-7 minutes more or less, so check the readiness with a wooden stick.
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