How to deliciously marinate tomatoes with garlic for the winter

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Many housewives like this delicious proven recipe . If you still plan to preserve tomatoes for the winter, then definitely try it. It is incredibly tasty.

Details

Ingredients for 3 liters:

1.5 liters of water
3 tbsp. l. grated garlic
1 tbsp. l with a pinch of salt
5 tbsp. l. with a slide of sugar
1 tsp. citric acid, or two tbsp. l. vinegar.

Preparation:

Place the tomatoes in a clean sterilized jar and pour boiling water, cover with a lid. Leave to stand for 20 minutes.

Then drain the water into a saucepan and add salt and sugar. Boil the brine for 5 minutes, add citric acid or vinegar and remove from heat.

In a jar with tomatoes, put grated garlic and cover with marinade. Close with lids and turn upside down, wrap with a blanket to stand until cooling. Delicious!