How to deliciously salt mackerel

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Incredibly delicious lightly salted mackerel is obtained if you salt it according to our recipe. Read in detail, cook and taste.

Details

Ingredients:
1 mackerel
2 tsp salt.
1 tsp sugar
2 bay leaves
half a teaspoon of black peppercorns
1/3 tsp coriander, 1-2 pcs. cloves to taste
200 g water 200
1 tbsp. l. oil
1 tbsp. l. vinegar
1 onion

Preparation:

For the marinade, mix salt, sugar, pepper, bay leaf, coriander. Put on the fire, bring to a boil and boil for 1 minute. Remove from the fire, add vinegar and oil. Leave the marinade to cool.

Meanwhile, clean the fish and cut into 1.5 cm thick pieces. Cut the onion into half rings, add to the fish in a bowl and pour the marinade. Cover with a plate, put a weight on top to press it well. You can taste it in a day. Delicious!